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Comment count is 6
Lef - 2016-10-14

You mother fucking hairless apes, please go and vote Boris out of the hopper. 24 hours is too long for such culinary genius.


Old_Zircon - 2016-10-14

Anyone who puts kefir in pancakes is OK in my book, that was my secret weapon until I moved over to sourdough pancakes.

https://www.youtube.com/watch?v=HPbJK_L0ms0


homogenousemptytime - 2016-10-14

My mom is from Slovakia and she makes a version of this with apricots. Fucking delicious.


Oscar Wildcat - 2016-10-14

Oh well wouldn't you know it's a Slovakian thing already...


MurgatroidMendelbaum - 2016-10-14

Homemade Knoedels?

STARS


Oscar Wildcat - 2016-10-14

Have you tried this? Plums are out of season here now, but I have a goodly stash of frozen Italian plum halves I could put to use. Grampa Wildcat suggests freshly ground nutmeg, cinnamon and a spoonful of apricot preserves in place of the sugar inside the plum. Decolonize those bad boys, is what I am suggesting.


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